My family often eats out on the weekend.
There is Japanese fast food restaurant “Nakau”.
It mainly serves donburi(some ingredients with rice)
This time we tried “tabera- torikara don”(fried chicken with chili oil and rice)
(It’s a big photo one below.)
I ordered combo.
So it came with udon.
I chose mentaiko udon(udon with cream sause and cod egg).
We brought it home.
It came with some containers.
So, udo is separated with udon and soup.
That’s why udon did’t become too soft when we came home.
If you’ve never tried it before, you’ll be scary.
My wife is Canadian, but she likes cod egg.
This is “tabera- torikara don”(fried chicken with chili oil and rice).
Actually, Nakau’s fried chicken is really good.
And chili oil isn’t hot. It’s more sweet.
It really matches fried chicken.
If you are in Japan, it’s worth to try this!
Thank you for reading 🙂
コメント